CakeSpaz is your dessert headquarters. Creating high-end desserts and pastries showcasing local seasonal produce and farm-fresh ingredients, Chef Haley Dove makes everything from scratch. From warm, rustic apple hand pies to Glenlivet Scotch creme brûlée, these culinary delights are soon to be the showcase of your next event. From gender reveals to wedding parties, birthdays to corporate events, CakeSpaz makes everything sweeter.